Summary

Slow Cooked Applesauce takes approximately 45 minutes from beginning to end. This recipe serves 10. One portion of this dish contains roughly 0g of protein, 0g of fat, and a total of 62 calories. For 32 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. Not a lot of people really liked this side dish. This recipe is liked by 2 foodies and cooks. This recipe from Foodista requires salt, nutmeg, brown sugar, and cinnamon. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. With a spoonacular score of 16%, this dish is rather bad. If you like this recipe, you might also like recipes such as Slow Cooked Applesauce, Slow Cooker Applesauce, and Slow Cooker Applesauce.

Instructions

Peel and core apples. Thinly slice and rough chop them. Add them to a medium-to large pot over medium-high heat on the stove. Add water and stir. Once the water starts to simmer, reduce heat to med-low and stir. Add cinnamon, nutmeg and salt and stir. Cook over medium low heat for 2 hours, stirring occasionally. Depending on how you like the consistency of your applesauce, cook another hour for softer sauce.

Ingredients

• 1 apples from a local tree if possible
• 2 water (more if necessary)
• 3 brown sugar
• 4 brown sugar
• 5 cinnamon
• 6 pinch of nutmeg
• 7 pinch of salt

Directions

• 1 Peel and core apples. Thinly slice and rough chop them.
• 2 Add them to a medium-to large pot over medium-high heat on the stove.
• 3 Add water and stir. Once the water starts to simmer, reduce heat to med-low and stir.
• 4 Add cinnamon, nutmeg and salt and stir. Cook over medium low heat for 2 hours, stirring occasionally. Depending on how you like the consistency of your applesauce, cook another hour for softer sauce.