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Chilled Swiss Oatmeal

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Summary

Chilled Swiss Oatmeal might be a good recipe to expand your breakfast repertoire. One serving contains 524 calories, 17g of protein, and 14g of fat. This recipe serves 1. For $1.89 per serving, this recipe covers 24% of your daily requirements of vitamins and minerals. 7 people have tried and liked this recipe. This recipe from Foodista requires cranberry juice, vanilla yogurt, banana, and apple. From preparation to the plate, this recipe takes around 10 minutes. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. Overall, this recipe earns a solid spoonacular score of 80%. Try Chilled Swiss Oatmeal, Quick & Healthy Breakfast – Chilled Swiss Oatmeal, and Quick & Healthy Breakfast – Chilled Swiss Oatmeal for similar recipes.

Instructions

-In a small bowl, add oatmeal, yogurt, milk and combine. Let it sit for few minutes or several hours in the refrigerator. Then add apples, banana, dried fruits and stir until well combined. Top with nuts before serving.

Note: it tastes best when allowed to sit overnight. Add fruits right before serving to prevent browning and being mushy.

Ingredients

  • 1 old-fashioned oatmeal (may use steel cut but not the instant kind)
  • 2 low-fat vanilla yogurt (if using plain yogurt, add honey for sweetness)
  • 3 milk
  • 4 apple, chopped
  • 5 banana, chopped
  • 6 dried cranberry or raisins
  • 7 walnuts

Directions

  • 1 -In a small bowl, add oatmeal, yogurt, milk and combine.
  • 2 Let it sit for few minutes or several hours in the refrigerator. Then add apples, banana, dried fruits and stir until well combined. Top with nuts before serving.Note: it tastes best when allowed to sit overnight.
  • 3 Add fruits right before serving to prevent browning and being mushy.