Summary

Neiman Marcus Oatmeal Chocolate Chip Cookies might be a good recipe to expand your dessert recipe box. One portion of this dish contains approximately 2g of protein, 8g of fat, and a total of 147 calories. This recipe serves 112. For 27 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. 47 people were impressed by this recipe. Head to the store and pick up blended oatmeal, granulated sugar, baking powder, and a few other things to make it today. It is brought to you by Foodista. From preparation to the plate, this recipe takes about about 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 8%, which is very bad (but still fixable). If you like this recipe, you might also like recipes such as Neiman Marcus Chocolate Chip Cookies, Neiman Marcus Chocolate Chip Cookies, and Neiman Marcus Chocolate Chip Cookies.

Instructions

Preheat oven to 375 degrees F. In a large bowl, cream together the butter and both sugars, then add the eggs and vanilla. Add the flour, oatmeal, salt, baking powder and baking soda. Blend in the chocolate chips, grated chocolate bar, and nuts. Mix until batter is well incorporated. Roll into balls and place two inches apart on a cookie sheet. Bake for 10 minutes.

Ingredients

• 1 butter
• 2 granulated sugar
• 3 brown sugar
• 4 eggs
• 5 vanilla
• 6 flour
• 7 blended oatmeal (measure oatmeal and blend in a blender to a fine powder)
• 8 salt
• 9 baking powder
• 10 baking soda
• 11 chocolate chips
• 12 chocolate bar, grated
• 13 chopped walnuts

Directions

• 1 Preheat oven to 375 degrees F.
• 2 In a large bowl, cream together the butter and both sugars, then add the eggs and vanilla.
• 3 Add the flour, oatmeal, salt, baking powder and baking soda.
• 4 Blend in the chocolate chips, grated chocolate bar, and nuts.
• 5 Mix until batter is well incorporated.
• 6 Roll into balls and place two inches apart on a cookie sheet.
• 7 Bake for 10 minutes.