Summary

Delicious Limeade Triple Berry Smoothies takes around 10 minutes from beginning to end. This recipe serves 2 and costs $2.79 per serving. One portion of this dish contains about 8g of protein, 4g of fat, and a total of 258 calories. 2 people found this recipe to be yummy and satisfying. It works well as a rather cheap breakfast. It is brought to you by Pink When. If you have ground flax seed, limeade more, vanilla greek yogurt, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free diet. Taking all factors into account, this recipe earns a spoonacular score of 50%, which is solid. If you like this recipe, you might also like recipes such as Delicious Limeade Triple Berry Smoothies, Delicious Limeade Triple Berry Smoothies, and Triple Berry Limeade Smoothies.

Instructions

Instructions Add all of the ingredients to the pitcher of your blender. Pulse 3-4 times to break up the ingredients and then turn the blender on full speed. Blend for about a minute or until completely smooth. This amount of time will depend on how powerful your blender is. It may take longer (or shorter!). Add more liquid as needed. This will also depend on how much water your fruit releases. If it’s too thick, add more almond milk or limeade until the smoothie reaches your desired consistency. Serve the smoothies immediately or pour into an airtight, freezer-safe container and freeze for up to 2 months. Defrost in the refrigerator for 24 hours before serving.

Ingredients

• 1 frozen mixed berries I used a blackberry, strawberry, raspberry blend
• 2 frozen banana
• 3 vanilla Greek yogurt
• 4 almond milk
• 5 limeade more as needed
• 6 ground flax seed

Directions

• 2 Add more liquid as needed. This will also depend on how much water your fruit releases. If it’s too thick, add more almond milk or limeade until the smoothie reaches your desired consistency.
• 3 Serve the smoothies immediately or pour into an airtight, freezer-safe container and freeze for up to 2 months. Defrost in the refrigerator for 24 hours before serving.